The first time I saw this cake was over at Ree Drummonds Blog The Pioneer Women. You must check her out she makes some delish southern American recipes with step-by-step guides.
Texas sheet cake is so simple it uses basic supermarket ingrediants and is baked in a rectangular pan which is easy to take to potluck dinners, BBQ or birthday party's.
I used Martha Stewarts recipe from her great book Marthas American Food Cookbook. The Buttermilk in this Texas sheet cake makes the chocolate base light and airy, with a hint of cinnamon, while a sprinkle of toasted pecans just makes it delicious!. The one thing about this recipe is that mine had an eggy taste after been baked, I don't know what went wrong. If you have had this problem before or you know what I might of done wrong I would love to know.
Texas Sheet Cake